Additional Certification Services
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Our areas of expertise include food allergies, intolerances, sensitivities, celiac disease, and lifestyle diets. We can help you become a leader in the industry by certifying your food products and facilities with our Certification Services.
Certification demonstrates to your clientele that you take their health and safety seriously, and you prioritize your service to them. You’re showing that you understand the severity of food allergens and the risks that your food-allergic customers take when they dine with you. By putting their needs first, you’re showing your commitment to food sensitivities, intolerances, and allergies.
- Certify your kitchen free from one – or all – of the top nine allergens.
- Certify your kitchen free from gluten.
- Certify your product free from one – or all – of the top eight allergens.
- Certify your product free from gluten.
- Verify your kitchen vegan.
- Verify your product as vegan.